POS for F&B
POS for F&B can run on multiple types of devices, including POS, tablets, kiosks even on internet or mobile app. It is human oriented, easy to use and well fit for the lifestyle of the new generations. Reserve tables, move checks, split bills, and make sure that the service is always punctual.
Features
Signage
Restaurants present food photos, menus and promotional material through screens. The screen can display specific menus or contents at different time segments automatically.
Pre-Order
Customer can pre-order and pay on mobile devices in advance and pick up their food when they arrive restaurant.
Self-service Kiosk
Self-service Kiosks are incredibly convenient for self-ordering, especially for fast food industry. It can also serve as pre-ordering kiosk to shorten turnover time.
Self Ordering
Customers can place orders through tabletop tablets or their own mobile phone once they are seated.
Queue Kiosk
Customers get queue tickets through queuing kiosk at shop front, then wait to be seated. The scree shows real-time queuing status for customers tracking.
Kitchen Display
The KDS is integrated with POS which transfer the customers’ order to KDS instantly. All orders show clearly in digital order viewers.
Call for Service
Customers call for service at any time by the apps running on tablets. Waiter will see the service requests from their smartwatches and response instantly.
POS
POS can run on multiple types of devices, including tablets, mobile phones, and even self-service stations like kiosks. It equips with comprehensive statements and sales data for analytic purpose as well as data synchronization with cloud.
Pay@Table
Customer use mobile payment app to settle the bill after meal. It can free up staffs to provide add-on services, thus enhance customers’ dining experience. -scan for qr code on the receipt to collect (amount)